Archive for July, 2008

Jul 14 2008

Flying Dog Beer Dinner @ The Flying Saucer, Columbia, SC - July 24

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There’s an upcoming Flying Dog beer dinner on July 24th at the Columbia location of The Flying Saucer. It looks like a pretty cool craft beer restaurant, and I think the dessert course (cinnamon gelato paired with Horn Dog) sounds muy interesante.

Flying Saucer
931 Senate St.
Columbia, SC 29209
803-933-9997
July 24th at 7:00
$35 GA and $30 if you’re a Beerknurd

1st Course – Pork Two Ways paired with Tire Bite Golden Ale – Braised Pork Belly and Pulled Pork Sandwiches with Cole Slaw and a spicy BBQ Sauce.

2nd Course – Farfalle Salad paired with Woody Creek White – Farfalle Pasta, fresh Spinach, Vine-Ripe Tomatoes, Kalamta Olvies and Pine Nuts tossed in a Lemon Vinaigrette.

3rd Course – Fire Roasted Chilled Tomato Soup w/ Crème Fraiche paired with Old Scratch Amber

4th Course – Roast Chicken paired with Kerberos Tripel – Slow Roasted Chicken Quarters served with Horseradish Mashed Potatoes and Caramelized Brussel Sprouts.

5th Course – Cinnamon Gelato paired with Horn Dog Barleywine – Cinnamon Gelato over Vanilla Syrup Glazed Pound Cake.

2 responses so far

Jul 09 2008

Tips from Chicagoans on how to cool down with beer this Summer

Published by Josh under Sorbet, Beer and Food

It’s hot in Chicago in the summer. Excessive heat and humidity make for a climate where cooling down is a necessity. Based on the need to chill, the Chicago tribune tells us how to make Beer Sorbet with chocolate-covered pretzels. With all those great summer wheat beers out there (such as Bell’s Oberon and Flying Dog’s Woody Creek White), I could see some great applications for the craft beers we all enjoy.

(via About.com)

No responses yet

Jul 07 2008

Lagunitas Beer Dinner @ Tuscarora Mill, July 30

Our buddies at Tuscarora Mill in Leesburg, VA are having a beer dinner with California brewer Lagunitas on July 30th.

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Tuscarora Mill Presents a beer dinner with Lagunitas Brewing Co.
July 30th 2008
7PM

Greeter
Czech Pils

Grilled Mahi Mahi
basted with Papaya Chili Sauce
Jicama Salad,
Censored

Barbecued Shrimp
Wrapped with Peppered Bacon,
Grilled Buttered Corn
IPA/ Maximus

Baby Bell Peppers stuffed
with Smoked Duck Sausage,
Chipotle Cream
Lucky 13

Pulled BBQ Short Rib Slider
with Hill House Coleslaw
Hairy Eyeball

Sichuan BBQ Baby Back Ribs
Pickled Daikon and Carrot Salad
Brown Sugga

Roasted Mission Figs
Studded with Hooks 1 Year Blue,
Toasted Almond Cream
Gnarlywine (3 Vintages)

$75.00 Inclusive

One response so far